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Scottish National Dictionary (1700–)
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About this entry:
First published 1974 (SND Vol. IX).
This entry has not been updated since then but may contain minor corrections and revisions.
Quotation dates: 1714
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¶UNHOT, adj. Unheated through fermentation.Abd. 1714 Monymusk Papers (S.H.S.) 18:
Seventeen bolls good and sufficient ferm meall, unhot or hummed without dust.
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"Unhot adj.". Dictionary of the Scots Language. 2004. Scottish Language Dictionaries Ltd. Accessed 17 Dec 2025 <http://www.dsl.ac.uk/entry/snd/unhot>
