Scottish National Dictionary (1700–)
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First published 1956 (SND Vol. IV).
This entry has not been updated since then but may contain minor corrections and revisions.
GLUGG, n. Also glug, glogg. [glʌg. + -ʊ-, + -o-, + -ɔ-]
1. Dirty slime on fish skins (Sh. 1908 Jak. (1928), glogg; Ork. 1929 Marw.). Gen. in pl. (Sh.10 1954). Hence gluggy, slimy (Marw.; Sh.10 1954).
2. In pl. glugs, glo(a)gs, gluks, gloks: a thick mass or mixture, gen. a mixture of oatmeal (or Burstin) and water, milk or buttermilk (Sh. 1866 Edm. Gl., 1914 Angus Gl.). Also gluggo, gloggo (Ork. 1845 Stat. Acc.2 XV. 96, 1929 Marw., Ork.5 1953, gloggo).Sh. 1908 Jak. (1928):
Du is lettin' it a' geng i' gluks, you are letting the porridge get lumpy.
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"Glugg n.". Dictionary of the Scots Language. 2004. Scottish Language Dictionaries Ltd. Accessed 3 May 2024 <http://www.dsl.ac.uk/entry/snd/glugg>