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A Dictionary of the Older Scottish Tongue (up to 1700)

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First published 1963 (DOST Vol. III).
This entry has not been updated since then but may contain minor corrections and revisions.

Kechen-, Kitchen-fee, Kitchein-fie, n. [North. e.m.E. ky(t)chyn-, kitchin-fee (1485–1614), dripping, and in mod. Sc. dial. also = dripping, supposed to have been so called as being a perquisite of the cook.] a. Tallow. b. Dripping. — 1494 Treas. Acc. I. 249.
Gyffyne for kechenfee [for caulking a ship] bocht be Schir George, and for a caldron to melt the kechen fe in, vj s.
1548 Edinb. B. Rec. II. 141.
That the said candilmakeris … by na kitchein fie nor paynsche tawche in hurt of the occupatioun of cordiners
16.. Sanny Briggs in Sempill P. 46/34.
While tears as fast as kitchen-fee Drapt frae his head

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"Kitchen-fee n.". Dictionary of the Scots Language. 2004. Scottish Language Dictionaries Ltd. Accessed 2 May 2024 <http://www.dsl.ac.uk/entry/dost/kitchen_fee>

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