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Scottish National Dictionary (1700–)

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First published 1971 (SND Vol. VIII). Includes material from the 2005 supplement.
This entry has not been updated since then but may contain minor corrections and revisions.

Quotation dates: 1868-1928, 1999

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SKRUNK, v., tr. and intr. To shrink, to crumple up, to become shrivelled or hard (Cld. 1880 Jam.). Deriv. skrunkle, id. (Ib.). Ppl.adj. skrunkit, -ilt, pinched, scanty (Kcd. 1925 Jam.), also in reduced form skrunk, shrunk, dried (Mry. 1928).Sc. 1868 D. M. Ogilvy Willie Wabster 7:
Skrunkit and slidderie as the strone.
Abd. 1904 E.D.D.:
When meat is fried too much it is said to be skrunket.
Bnff.6 1920:
I've skrunkled a' the breed.
Abd. 1928:
The dubs has begood te skrunkle wi' the freest a'ready.
em.Sc. 1999 James Robertson The Day O Judgement 13:
The hingit curtain o the lift
That haps the yirth in its blue sheet
Skrunkles like bark on reid-het coals,
Skrinkin an scrockenin wi the heat.

[O.Sc. skronklit, wrinkled, shrivelled, c.1590. Orig. rather doubtful. Poss. a conflation of Scrunt and shrink. Cf. also the cogn. Skrink, Scrocken.]

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"Skrunk v.". Dictionary of the Scots Language. 2004. Scottish Language Dictionaries Ltd. Accessed 5 Apr 2026 <http://www.dsl.ac.uk/entry/snd/skrunk>

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