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A Dictionary of the Older Scottish Tongue (up to 1700)

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First published 1990 (DOST Vol. VII).

(Ragou,) -ow, n. [17th c. Eng. ragou (a1687), -oo, var. of ragout, also ragust, F. ragoût, ragoust (1642 in Hatz.-Darm.).] A dish consisting of meat stewed with vegetables. — 1698 Marchmont 183.
Ragow of rabets

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"Ragou n.". Dictionary of the Scots Language. 2004. Scottish Language Dictionaries Ltd. Accessed 1 Oct 2022 <>



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